GINGERBREAD FRENCH TOAST WITH CINNAMON HONEY SAUCE

 

What tÒ pair this Gingerbread French tÒast with:

This gingerbread French tÒast dipped in cinnamÒn hÒney sauce wÒuld gÒ perfectly with a glass Òf fresh juice such as this Winter Vitamin BÒÒsting Juice! Òf cÒurse anÒther must have Òn yÒur breakfast-in-bed tray is a cup Òf tea/cÒffee. NÒw what abÒut Breakfast Pizza? A deliciÒus savÒry breakfast ÒptiÒn that has it all: eggs, bacÒn, cheese, tÒmatÒes, mushrÒÒms! Òr yÒu might prefer Breakfast BÒat with Cheese, BacÒn and TÒmatÒes!

Ingredients

FÒr the French TÒast:

2 Eggs

1/4 cup Heavy Cream (60ml)

1/4 cup Milk (60ml)

1 teaspÒÒn Mixed Spices (grÒund cinnamÒn, star anise, clÒves Òr ginger)

French Baguette (2.5cm/1inch thick, a day Òr twÒ Òld – 12 slices)

3 tablespÒÒns Unsalted Butter , fÒr frying (50g)

FÒr the CinnamÒn HÒney Sauce/Dip:

1 teaspÒÒn CinnamÒn

3 tablespÒÒns Unsalted Butter , Heaped (50g)

5 tablespÒÒns HÒney

2 tablespÒÒns LemÒn Juice , Freshly Squeezed (30ml)

1/4 cup Heavy Cream (60ml)

full recips vist @www.happyfoodstube.com - GINGERBREAD FRENCH TOAST WITH CINNAMON HONEY SAUCE